With its delicate and intense taste, this sauce is ideal for pasta, risotto, omelettes, eggs and beef. Warm it adding some butter to exalt the quality of the sauce. Dose for a person: 20g 

Sterilized product. After opening, keep it refrigerated (+2°-+4°) and consume in 7 days

 

Ingredients: Mushrooms (Agaricus bisporus), cream, parmigiano reggiano cheese (milk, salt, rennet), extra virgin olive oil, spring white truffle (Tuber albidum Pico) 3%, flavours, potato starch, salt, pepper, parsley, garlic. Preservatives free - Gluten free.

 

White Sauce," La Tartufina", 180g

SKU: 060
€9.50Price

    © 2020 by Lino Olivieri @ Olivieri's Fine Italian Foods

    lino.olivieri@gmail.com -phone +353(0) 868681803

    Dublin, Ireland

     

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