Bolognese sauce is a meat-based sauce in Italian cuisine, typical of the city of Bologna. It is customarily used to dress tagliatelle al ragù and to prepare lasagne alla bolognese. In the absence of tagliatelle, it can also be used with other broad, flat pasta shapes, such as pappardelle or fettuccine

 

Ingredients: Tomato puree**, BEEF minced**, Carrots**, Extra virgin olive oil**, Onions**, CELERY**, Wine**, Salt, Black pepper*, Laurel*,* = Organic,** = Demeter

Organic Tomatoes Sauce "Bolognese", 300g

SKU: 129
€3.50Price

    © 2020 by Lino Olivieri @ Olivieri's Fine Italian Foods

    lino.olivieri@gmail.com -phone +353(0) 868681803

    Dublin, Ireland

     

    • LinkedIn
    • Twitter
    • YouTube
    • Instagram
    • Facebook